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We will be closed for our Christmas Break from 3:00pm AWST Friday, 20th December 2024 and re-open 9:00am AWST on Monday, 6th January 2025.

PICK UP SERVICE: MONDAY TO FRIDAY 9am -3pm. Please allow for 24-48hrs processing time. Same day pick up unavailable.

ONLINE STORE ONLY: BROWSING NOT AVAILABLE ON PREMISES

FOR ALL ORDER RELATED INQUIRIES, PLEASE EMAIL ORDERS@AUSSIESOAPSUPPLIES.COM.AU 

Thickeners & Starches

When you are looking to add 'dry fragrance' to Bath Milks and Fizzies, Natrasorb is the answer. Also listed here is Dry Flo to make talc free Body Powders.

  • NEW
    Cream of Tartar
    Cream of Tartar

    Cream of Tartar

    Our pure Cream of Tartar is used in food to stabilise and aerate, but in bath products, such as Solid Bubble Bath (bubble bars) to help produce and st…
    Learn More

  • NEW
    Dri Silc
    Dri Silc

    Dri Silc

    Dri Silc is a porous, sensory modifying ingredient which optimises the skin feel of emulsions. Individual particles of Dri Silc are micro-spheres whic…
    Learn More

  • PALM FREE
    NEW
    Guar Conditioner
    Guar Conditioner

    Guar Conditioner

    Guar Conditioner is a derivitive of Guar Gum and is considered a cationic conditioner. Guar Conditioner is THE key ingredient in conditioning shampoos…
    Learn More

  • PALM FREE
    NEW
    Rice Bran Wax
    Rice Bran Wax

    Rice Bran Wax

    The raw material for Rice Bran Wax is, as the name implies, rice bran, a sustainable and readily available raw material source. Rice Bran Wax is suita…
    Learn More

  • PALM FREE
    NEW
    Sepimax Zen® Thickener
    Sepimax Zen® Thickener

    Sepimax Zen® Thickener

    Sepimax Zen® is a versatile pre-neutralised polymer that can create transparent aqueous gels on its own, or can work as a thickener and stabiliser…
    Learn More

  • NEW
    Xanthan Gum Powder
    Xanthan Gum Powder

    Xanthan Gum Powder

    Xanthan Gum is a sugar based, natural thickener and gellant which can be used in emulsions and surfactant systems (lotions and shampoo).  Xa…
    Learn More